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Product Code : BC15 Butter Cake = RM78.00 / 1.5kg Chocolate Moist = RM88.00 / 1.5kg Topping: Butter Cream | Flavour: Chocolate/Vanilla/Orange | Size: 9 inches
Posts Tagged ‘Vegetarian Cakes’
Yellow Flower Birthday Cake
April 22nd, 2009 
BinaAZ 
Posted in Birthday Cakes, Butter Cakes 
Tags: Butter Cakes, Vege Food, Vegetarian Cakes, Vegetarian Food, Yellow 
No Comments »American Chocolate Birthday Cake
March 19th, 2009 BinaAZ Product Code : AC01 Chocolate Moist = RM88.00 / Approximately 1.5kg
American Chocolate – Mini Cake
March 16th, 2009 BinaAZ Product Code : AC03 4 Mini Cakes =RM120/ Approximately 400gms each = RM30 OR Chocolate Moist = RM88.00 / Approximately 1.5kg
American Chocolate
March 16th, 2009 BinaAZ Product Code : AC02 Chocolate Moist = RM88.00 / Approximately 1.5kg
Black Forest
March 16th, 2009 BinaAZ Product Code : BC13 Chocolate Moist = RM88.00 / Approximately1.5kg Topping: Fresh Cream, Chocolate shavings, Maraschino Cherries | Flavour: Chocolate | Size: 9 inches
Posted in Moist Sponge Cakes Tags: Cherry, Chocolate Shavings, Fresh Cream, Red, Vege Food, Vegetarian Cakes, Vegetarian Food No Comments »Creamy Tiramisu
February 25th, 2009 BinaAZ (Image above is a Graphic Impression) Product Code : BC11 Butter Cake = RM78.00 / 1.0kg * Requirement : Minimum Order = 2.0kg Topping: Cream Cheese, Whipping Cream, Chocolate Shavings | Size: 11 x 11 inches Flavour: Chocolate | Layers: 4
Posted in Tiramisu Tags: Chocolate, Cream Cheese, Tiramisu, Vege Food, Vegetarian Cakes, Vegetarian Food No Comments »Coffee Crunch
February 25th, 2009 BinaAZ Product Code : BC14 Chocolate Moist = RM88.00 / 1.5kg Topping: Butter cream, Crushed Almond | Flavour: Coffee | Size: 9 inches
Posted in Moist Sponge Cakes Tags: Almond, Chocolate, Coffee, Crunch, Moist, Vege Food, Vegetarian Cakes, Vegetarian Food Comments OffChocolate Fudge Valentine Cake
February 25th, 2009 BinaAZ Chocolate Fudge topping
Posted in Moist Sponge Cakes, Valentine Cakes Tags: Chocolate, Fudge, Moist, Valentine, Vege Food, Vegetarian Cakes, Vegetarian Food No Comments »
